Named as the "National Apple of Canada", the McIntosh has a tart flavour, with an old fashioned apple cider taste. It can be used for cooking or eating fresh although they are delicate and can be bruised easily.
Miller, C., Duarte, T., Aurelija, Urquhart, J., & Fox, B. (n.d.). Orange Pippin. Retrieved from https://www.orangepippin.com/
Specialty produce is San Diego’s best wholesale distributor. (n.d.). Retrieved from https://specialtyproduce.com/
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